Supporting the next generation of agronomists – Farmers Weekly
In 2023, agriculture students from leading universities and colleges took part in a competition designed to provide a unique insight into the role of the modern agronomist ...
The initiative was organised by Hutchinsons, and attracted around 120 students from Writtle University College, The Royal Agricultural University (RAU), Harper Adams University (HAU), Nottingham University, Riseholme College and Bishop Burton College.
Students had the opportunity to visit one of three Hutchinsons Helix demonstration farms in Oxfordshire, Yorkshire and Shropshire, where they were given practical demonstrations of the roles, responsibilities and technology available to agronomists in the field. Attendees then had to answer questions about what they had learnt, from which three winners were chosen, each taking home £100 prize money.
“Since Hutchinsons was formed 85 years ago, the role of the agronomist has changed markedly, and particularly so in the last 10 years, so we wanted to give students a taste of what the job entails, and the technologies available to help us make better decisions for growers, “the firm’s technical director, Stuart Hill said.
“The agronomist’s role now goes far beyond advising on crop protection, covering anything from strategic business planning and costings, integrated crop management and agroecology, soils, nutrition, traits and digital technology.”
Integrated solutions
This holistic approach to crop management was clearly demonstrated by agronomist Amie Hunter, who explained how crop protection was just one of the four pillars of integrated crop management, the other three being; agronomic strategy, risk assessment, and cultural methods.
ICM covered everything from rotation, variety choice, and cultivation policy, to cover cropping, nutrition and crop protection strategies. All were interlinked and required a clear understanding of the processes involved in order to make effective decisions, she noted.
“ICM isn’t new, but it can be quite hard to manage given that there are so many different factors to consider. This is where technology such as Omnia is really helping growers and us as agronomists, by bringing everything together in one accessible platform.”
“The industry has developed a huge ability to measure data in the past few years, so the challenge now is how we use this effectively to make more informed decisions.”
Winning student
Third year agronomy student Bogdan Diedov (BSc Agronomy, RAU), has a passion for sustainable agriculture and recognises the need for innovative solutions to feed a growing world population.
“I attended the Hutchinsons event hoping to gain an insight into the latest research in agronomy, network with industry professionals, and learn about potential career opportunities.
“The event exceeded my expectations, providing valuable information and possible connections to help me in my future career. Key findings included learning about Omnia Digital Farming, and methods to improve soil health.”
Encouraging new entrants
The Hutchinsons Foundation is a three-year training programme focussed primarily on giving new entrants a route into agronomy, although it also supports those wanting to pursue a career within the company’s other specialist services and technical roles.
There are two main routes into the Foundation; either directly from University, or those who have worked on a farm in different roles and are looking to re-train or specialise.
The programme allows individuals to gain their professional qualifications, and all the technical and “softer” skills training needed to become a successful agronomist.
It is a fully employed role, with a good percentage of time out with colleagues, shadowing, and learning from them.
Hutchinsons also offers a year-long student placement programme.
Find out more about the career opportunities across Hutchinsons here.
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